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Restaurant Events

Regular private dining restaurant events have included wine dinners with Malcolm Gluck, Dr Forrest, Charles Metcalfe, a chocolate dinner with William Curley, Laurent Perrier Champagne Dinners, Historic Bordeaux and our forthcoming Spanish Tasting & Wine Pairing Supper in November.

Please scroll across to view our Restaurant Events.

Spanish Pairing and Wine Tasting Dinner – 14 November

Market Lunch Offer £15 – Monday to Saturday
Market Dinner Offer £25 – Monday to Friday*

Gastronomic Getaway

To enquire, book or call on 020 8940 0902.

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Gastronomic Getaway

The perfect experience for passionate foodies and gastronomes, available throughout the week. This Getaway includes our award-winning afternoon tea for two, a delicious Mystery Menu dinner for two (or Sunday Lunch) in our riverside restaurant, a night in one of our beautifully appointed riverside rooms and a fully cooked breakfast in the restaurant or delivered to your room. To book

 

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Market Dinner Offer - Monday to Friday*

As part of our ongoing 30th birthday celebrations (1984-2014), we are offering a three-course Market Dinner Menu (Monday to Thursday, *available on Fridays for 6.30pm reservations only) for £25.00. Book now or email

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Market Lunch Offer £15 - Monday to Saturday

To celebrate the Bingham's 30th birthday and the arrival of new Head Chef, Mark Jarvis, we are offering you our three-course Market Lunch Menu (Monday to Saturday) for £15.00 (instead of £25.00) . Book now or email

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Spanish Tasting & Wine Pairing Supper - Friday 14 November

The kitchen team has created a six-course menu of small tasting plates of Spanish food with wine pairings which pack a traditional and modern balance of Spanish ingredients. Host for the evening will be Bingham General Manager, Erick Kervaon. Price per person £95. To book