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Restaurant Events

Regular private dining restaurant events have included wine dinners with Malcolm Gluck, Dr Forrest, Charles Metcalfe, a chocolate dinner with William Curley, Laurent Perrier Champagne Dinners, Historic Bordeaux and our forthcoming Ruinart Champagne Dinner in January 2015.

Please scroll across to view our Restaurant Events.

Ruinart Champagne Dinner – 23 January

Market Lunch Offer £15 – Monday to Saturday
Market Dinner Offer £25 – Monday to Friday*

Gastronomic Getaway

To enquire, book or call on 020 8940 0902.

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Gastronomic Getaway

The perfect experience for passionate foodies and gastronomes, available throughout the week. This Getaway includes our award-winning afternoon tea for two, a delicious Mystery Menu dinner for two (or Sunday Lunch) in our riverside restaurant, a night in one of our beautifully appointed riverside rooms and a fully cooked breakfast in the restaurant or delivered to your room. To book

 

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Market Dinner Offer - Monday to Friday*

As part of our ongoing 30th birthday celebrations (1984-2014), we are offering a three-course Market Dinner Menu (Monday to Thursday, *available on Fridays for 6.30pm reservations only) for £25.00. Book now or email

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Market Lunch Offer £15 - Monday to Saturday

To celebrate the Bingham's 30th birthday and the arrival of new Head Chef, Mark Jarvis, we are offering you our three-course Market Lunch Menu (Monday to Saturday) for £15.00 (instead of £25.00) . Book now or email

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Ruinart Champagne Dinner - 23 Jan 2015

Ruinart, from the oldest established champagne house, is very much on the menu for our next wine event in January 2015. Start with chef canapés and a champagne reception, followed by a seasonal five-course menu designed around a selection of Ruinart cuvées and hosted in conjunction with Erick Kervaon and Sarah Randall from Ruinart. £95 per person To book, please email or call on 020 8940 0902.