Regular private dining restaurant events have included wine dinners with Malcolm Gluck, Dr Forrest, Charles Metcalfe, a chocolate dinner with William Curley, Laurent Perrier Champagne Dinners, Historic Bordeaux and our forthcoming Spanish Tasting & Wine Pairing Supper in November.
Please scroll across to view our Restaurant Events.
To enquire, book or call on 020 8940 0902.
The perfect experience for passionate foodies and gastronomes, available throughout the week. This Getaway includes our award-winning afternoon tea for two, a delicious Mystery Menu dinner for two (or Sunday Lunch) in our riverside restaurant, a night in one of our beautifully appointed riverside rooms and a fully cooked breakfast in the restaurant or delivered to your room. To book
Market Dinner Offer - Monday to Friday*
As part of our ongoing 30th birthday celebrations (1984-2014), we are offering a three-course Market Dinner Menu (Monday to Thursday, *available on Fridays for 6.30pm reservations only) for £25.00. Book now or email
Market Lunch Offer £15 - Monday to Saturday
To celebrate the Bingham's 30th birthday and the arrival of new Head Chef, Mark Jarvis, we are offering you our three-course Market Lunch Menu (Monday to Saturday) for £15.00 (instead of £25.00) . Book now or email
Spanish Tasting & Wine Pairing Supper - Friday 14 November
The kitchen team has created a six-course menu of small tasting plates of Spanish food with wine pairings which pack a traditional and modern balance of Spanish ingredients. Host for the evening will be Bingham General Manager, Erick Kervaon. Price per person £95. To book