The perfect experience for passionate foodies. Arrive in time for tea, and enjoy delicate patisserie, on the balcony as the sun shines, or by the fire in winter. Check-in to a River Double room, have a soak in a whirlpool bath, before dressing for dinner, an exquisite seven course tasting menu by our acclaimed chef, Shay Cooper. A perfectly balanced menu paying homage to the finest local and seasonal ingredients. After a good night's rest enjoy one last meal before departing, perhaps the most important of your day, a wholesome breakfast of perfectly prepared classics, including grilled kippers, or Eggs Benedict washed down with homemade smoothies. River Double Bedroom Afternoon Tea for two Tasting Menu for two (or Sunday lunch for two) Breakfast for two . £440 based on two adults sharing, £50 supplement to upgrade to a Superior River Double Bedroom
Market Menu Lunch Offer
Book in for our two-course £22.50 or three-course £25.00 Lunch Market Menu from Monday to Saturday.
Laurent Perrier Summer Champagne Dinner - Friday 7 June 7.00pm
Join us for a sparkling summer evening with an elegant five-course tasting menu designed to complement and enhance a selection of Laurent Perrier varietals. Laurent Perrier was established in 1812 and is one of the most distinguished independent, family-owned Champagne houses, based in the heart of Champagne, in Tours-sur-Marne. They are renowned for producing a diverse range of fine champagnes noted for their freshness and elegance. Guests can look forward to discovering the complexity and subtlety associated with the Lauren Perrier wine while they enjoy the Bingham’s inspired Modern-British cuisine. Price is £115 per person. For more information, or book on 020 8940 0902